Donuts

Chocolate fudge cake donuts with vanilla and chocolate icing. 6 toppings: left to right on the vanilla: shaved chocolate, coconut, crumbled chocolate chip cookie, crumbled peanut butter cookie, choc chip cookie, sprinkles w/ chocoate, colored sprinkles

I like challenges. They can’t be soooo hard that I categorize them as “near impossible and probably not worth the effort”. They need to be attainable. I also like feeding people, I like being able to give folks ‘special’ gifts, and in general I like to do things that will make others happy. As I’ve mentioned before, most of my baking needs to be sugar-free so that my husband and brother-in-law can enjoy the product. I know that my brother-in-law LOVES donuts. They are one of his favorite treats. My understanding of donuts is that they are fried, not baked. Then last August I saw a recipe for BAKED donuts on the King Arthur Baking blog! I printed it and saved it in my recipes book (yes, I know that’s extremely old-fashioned – printing out recipes and saving them on paper in a notebook). I figured that some day I’d have time and energy to make them.

Wilton MEGA donut baking pan – you can make a lot, but hard to flip over to remove the donuts πŸ™‚ I managed

My brother-in-law’s birthday was last week. I of course waited until the last minute to see if I had all the ingredients to make donuts. I was in great shape except for a donut pan. Well OF COURSE it requires a special baking pan! I ordered from two different sites, hoping ONE of them would deliver before his birthday. The big W came through the day before, the big A delivered on the birthday. I hadn’t realized how HUGE the one pan was from W. To be honest I didn’t read either description much – all I read was “donut pan” and the delivery date. πŸ™‚ The other thing I was lacking was sugar-free toppings. I knew I was going to modify the chocolate fudge cake recipe to have a white icing on some, besides the chocolate icing. I ran to the local store to get some SF toppings. Totally useless grocery store – NOTHING SF in the cookies. Really???? Sigh. So I gathered toppings that had sugar and headed home to bake and ice and top. I think they came out well. My husband did the taste testing and he liked them. I saved out a whole donut (we’d split the first one- half for us to taste just the plain donut and then half to taste the icing) for him and it vanished quickly. πŸ™‚ I made a total of 16 donuts and brought 14 of them to my brother-in-law, who promptly ate one, no pause. Happy birthday!

Wilton donut baking pans – MUCH easier to manage than the big one

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ahuva18

There's not much to say about me. I discovered SecondLife by accident, wandered in, and decided I wanted to stay. This blog was a chronicle of my adventures and misadventures in SL. It also includes stray thoughts that occur to me as a result of my time in SL. Both I and my avatar are female. We both love water and the beach and gardening and parties and hanging out with friends. Updating this after quite some time. I haven't appeared in SL in many many months (probably over a year by now) but SL has remained in my thoughts. I do miss my SL, but at least I still have contact with some of my friends from there. In the meantime.... this blog has evolved to be about my RL adventures. :) Nowhere near as risque as my SL but I do keep busy. I still like all the things listed above. I didn't have any cats in SL (only ducks and a panda) so my cats feel that they should play starring roles in my posts. :) I didn't do much eating IN SL although certainly food and drink accompanied me in RL while I roamed inworld. Cooking and baking have become more fun and interesting once I redid my kitchen. That renovation took longer and cost more than if I'd done it virtually, but I'm thrilled to have a tangible new kitchen! I hope you like food and drink as well! Thanks for reading!

2 thoughts on “Donuts”

  1. well, my husband and i liked them. and honestly – they were so easy!! if you have the pan. πŸ™‚ but I bet you could make them in a cupcake pan and call them very large donut holes. πŸ™‚

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